Wednesday, February 26, 2014

Merill Eco Tours

Often at post, spouse tours are organized during the week or coffee/teas are held to get spouses together. Being overseas as a trailing spouse can be a trying experience, so it's customary for post or the spouses themselves to try to get together.

Our ambassador was invited by Merill Eco Tours (www.merillecotours.com) on an excursion, and the spouses were asked to join for a day in rural Malta. What a treat!

We met at the embassy and carpooled to 2 locations in rural Rabat. Glad we carpooled, as I doubt any of us would have found it on our own. Luckily, we had the security detail to guide us!

First, we stopped at the studio of one of the last remaining weavers on Malta. Antoine Vella started weaving at 8 years old and was mentored in the craft by both his mother and father. He is one of only 3 active weavers still in Malta, his elder aunt on Gozo being one of the others. We watched him on the loom, which he has several in excess of 200-300 years old. He weaves local wool from Maltese sheep, cotton (though no longer grown commercially in Malta) and synthetic threads. His skill is a natural sense to him after so many years of weaving.
                                       Yes, the raw wool still smells like sheep ;) 




After leaving his studio, we drove further into rural Rabat. Along the way, we stopped at a small church with a beautiful lookout over the valley. Alongside were ancient catacombs where the village of Mgarr housed their deceased and old war shelters carved into the hillside. The Victoria Lines also run along this ridge.


We drove just further on to a family owned farm plot tucked away behind a bamboo gate. The family does not live here, as there is no electricity, but come out often to tend to the land. They landscape with endemic flora and work to incorporate fruit trees and nature back to the land that was barren when purchased.

I enjoyed talking plants with Chully and his family and walking through the fields. We told stories of each other's home country flora, talked diving/snorkeling, fishing and all kinds of hobbies.

They hosted a light lunch of local treats: fresh bread, cheese, sun dried tomatoes, capers, olives, pickled onions, olive oil and tomato pastes with wine, tea and coffee.
On our way out, Chully took some herb cuttings for us to try to start at home. Chatting and taking photos, learning and seeing more of the rural countryside of Malta and being hosted by such a great tour company made for a great day!
 

Chris & I are planning a weekend with Chully & Bella next month to explore some snorkel coves and hidden areas of Malta. Can't wait!

2 comments:

  1. Lovely article. Thank you for sharing your experience with others!
    Jeanette @ Merill

    ReplyDelete